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Classic Buttercream Frosting


Classic Buttercream Frosting @jacklyndougherty
Jacklyn Dougherty

  • 1 cup (2 sticks) Unsalted butter, softened

  • 4 ½ cups Domino® Powdered Sugar

  • 1 ½ tablespoons Pure Vanilla Extract

  • Step 1 In a large bowl, with an electric mixer at medium speed, beat butter until pale and creamy, about 2 minutes. Step 2 Reduce to low speed and add powdered sugar, and vanilla. When all ingredients are combined, increase the speed to medium and beat for 1 to 2 more minutes, until creamy.

This is a amazing easy to make buttercream frosting. Check my cake page for easy to make cake. Much Love Jacklyn Dougherty

Violin and Piano School Florida. Zoom, Online and In Person Orlando Florida
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